Polishing the menu…
Polishing the menu…
SPICY PEOPLE: TOA BAJA'S FLAVOR EXPLOSION!
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Mofongo con Camarones Enchilados
A classic plantain mash, expertly fried and seasoned, served with succulent shrimp bathed in a fiery, rich sauce.
$18
Pinchos de Pollo Picante
Tender chicken skewers marinated in a secret blend of spices, grilled to perfection and served with a zesty dipping sauce.
$10
Arroz con Gandules y Lechon Asado
Fragrant rice with pigeon peas, paired with crispy-skinned, slow-roasted pork, a staple of Puerto Rican comfort food.
$16
Tacos Boricuas de Pescado
Fresh, flaky fish, lightly fried and nestled in warm tortillas, topped with a tangy slaw and a spicy cilantro-lime crema.
$14