Polishing the menu…
Polishing the menu…
A SEASIDE CULINARY GEM IN PORTO PALERMO
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Grilled Octopus with Fava Puree
Tender grilled octopus marinated in local herbs, served atop a creamy fava bean puree with a drizzle of olive oil.
$22
Seafood Linguine 'Valta Style'
Homemade linguine tossed with a rich medley of fresh local prawns, mussels, clams, and cherry tomatoes in a light white wine sauce.
$25
Traditional Lamb Kleftiko
Slow-cooked lamb shank with potatoes, onions, and local cheeses, baked in parchment paper to seal in all the aromatic juices.
$20
Daphne's Catch of the Day
Your choice of freshly caught whole fish, grilled to perfection and served simply with lemon, olive oil, and seasonal greens.
$28