Mish HELLI

Peshk i Zgarës (Grilled Whole Fish)

A perfectly grilled whole sea bream or sea bass, seasoned simply with olive oil, lemon, and local herbs to highlight its natural freshness.

$28

Tavë Kosi me Mish Qengji

A traditional Albanian casserole featuring tender lamb baked with a savory mixture of yogurt, rice, and eggs, creating a rich and creamy dish.

$22

Salatë Oktapodi (Octopus Salad)

Tender boiled octopus, thinly sliced and tossed with fresh tomatoes, red onion, bell peppers, and a light lemon-olive oil dressing.

$18

Byrek me Spinaq (Spinach Pie)

A flaky, savory pastry filled with a generous mixture of fresh spinach, feta cheese, and herbs, baked to golden perfection.

$10