Doña Bella

Pescado a la Plancha 'Valizas'

Freshly caught local fish, grilled to perfection and served with a vibrant chimichurri and seasonal roasted vegetables.

$22

Cazuela de Mariscos 'Doña Bella'

A rich seafood stew brimming with shrimp, mussels, squid, and local white fish in a savory tomato and herb broth.

$28

Rabas con Alioli Casero

Crispy fried calamari rings, lightly battered and served with a creamy homemade garlic aioli for dipping.

$16

Chivito Uruguayo al Plato

A deconstructed version of Uruguay's iconic sandwich, featuring tender steak, ham, cheese, egg, and fresh salad.

$20