Dwarkesh Thal

Gujarati Thali

A grand platter featuring a rotating selection of seasonal vegetables, dal, roti, rice, farsan, and a sweet dish, offering a complete culinary experience.

$12

Dhokla Platter

A light and fluffy steamed savory cake made from fermented rice and chickpea batter, served with tangy chutneys.

$7

Khaman

A soft, spongy, and slightly sweet steamed snack made from gram flour, tempered with mustard seeds and curry leaves.

$6

Undhiyu

A traditional mixed vegetable casserole, slow-cooked with fenugreek dumplings, root vegetables, and aromatic spices, a winter specialty.

$10