El Humero De Curramba

Pescado Frito con Patacones

A whole fried fish, typically mojarra or pargo, served crispy and golden with a side of savory, twice-fried plantain patties.

$18

Ceviche Costeño

Fresh white fish marinated in lime juice with red onion, cilantro, and a hint of aji, embodying the vibrant flavors of the coast.

$15

Arroz con Mariscos

A generous portion of flavorful rice cooked with a medley of shrimp, calamari, mussels, and clams, seasoned with local spices.

$22

Sopa de Pescado

A rich and comforting fish soup, slow-cooked with root vegetables, herbs, and chunks of fresh fish, perfect as a starter or light meal.

$12