El Maná del morro en piñones

Mofongo Relleno de Mariscos

A classic plantain mash, expertly fried and seasoned, generously stuffed with a medley of fresh shrimp, conch, and octopus in a savory creole sauce.

$28

Pescado Frito Entero

A whole fresh-caught snapper, perfectly fried until golden and crispy, served with tostones and a vibrant side salad.

$32

Arepas de Coco con Jueyes

Sweet coconut griddle cakes, light and fluffy, filled with succulent seasoned crab meat, a true taste of the coast.

$22

Asopao de Camarones

A hearty and flavorful shrimp gumbo-style soup, rich with rice, vegetables, and a robust broth, perfect for a comforting meal.

$25