El Portón de Pablo Juan

Mofongo Relleno de Mariscos

A classic Puerto Rican dish featuring mashed plantains seasoned with garlic and pork cracklings, generously stuffed with a medley of fresh local seafood in a savory creole sauce.

$28

Chillo Frito Entero

A whole fried red snapper, crispy on the outside and tender within, served with a side of tostones and a vibrant house-made pico de gallo.

$35

Asopao de Camarones

A hearty and flavorful rice soup brimming with succulent shrimp, aromatic sofrito, and a hint of cilantro, perfect for a comforting meal.

$26

Pastelón de Plátano Maduro

A sweet and savory Puerto Rican lasagna made with layers of ripe plantains, seasoned ground beef, and melted cheese, baked to golden perfection.

$24