El solar de Liam

Featured dishes

Rabas de Calamar

Crispy fried squid rings, lightly battered and served with a wedge of fresh lemon, a Cantabrian classic.

$18

Arroz con Bogavante

A rich and flavorful rice dish cooked with a whole succulent lobster, saffron, and a medley of seafood broth.

$35

Merluza a la Cacerola

Fresh hake fillet baked in a traditional clay pot with potatoes, green peppers, and a hint of garlic and olive oil.

$26

Tarta de Queso 'El Solar'

A creamy, homemade Basque-style cheesecake with a perfectly caramelized top, served with a berry coulis.