ENTREPOT D IVOIRE BIERE

ATTIEKE AVEC POISSON BRAISE

Fluffy fermented cassava couscous served with perfectly grilled whole fish, often snapper or tilapia, seasoned with local spices and a side of fresh tomato and onion salad.

$18

ALLOCO AVEC OEUF

Sweet fried plantains, a beloved West African staple, accompanied by a fried egg and a spicy tomato sauce for a delightful contrast of flavors.

$12

BROCHETTES DE POULET

Tender skewers of marinated chicken, grilled to perfection and often served with a side of spicy chili sauce, ideal for sharing or a light meal.

$15

GARBA

A popular street food featuring fried pieces of tuna served over a bed of attieke, often garnished with sliced onions, tomatoes, and a fiery chili sauce.

$10