Polishing the menu…
Polishing the menu…
FRESH CATCH, FEET IN THE SAND
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Grilled Red Snapper
A whole red snapper, expertly grilled with a hint of local spices and a squeeze of fresh lime, served with coconut rice.
$18
Prawns Pilau
Succulent local prawns cooked with aromatic pilau rice, infused with cloves, cardamom, and cinnamon for a fragrant, flavorful dish.
$15
Swahili Seafood Curry
A rich and creamy coconut milk curry brimming with a medley of fresh seafood, including fish, calamari, and prawns, served with chapati.
$20
Octopus Salad
Tender grilled octopus tossed with fresh garden greens, cherry tomatoes, cucumber, and a light vinaigrette, perfect for a refreshing starter.
$12