Polishing the menu…
Polishing the menu…
FIJI'S BEST SUNSET SIPS AND SEAFOOD
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Yanuca Island Kokoda
Freshly caught mahi-mahi marinated in coconut cream, lime, and chili, served with crisp local vegetables.
$28
Grilled Lobster Tail
A succulent whole lobster tail grilled to perfection with garlic butter and served with a side of tropical salsa.
$55
Flying Fin Signature Cocktail
A refreshing blend of local rum, pineapple juice, coconut water, and a hint of ginger, garnished with a fresh orchid.
$18
Seafood Platter for Two
An indulgent array of grilled prawns, calamari, fresh oysters, and a whole snapper, accompanied by dipping sauces.
$85