شواية ومطعم بن ديبان

Grilled Sea Bream (Dorade Grillée)

A whole, perfectly grilled sea bream seasoned with local herbs and a hint of lemon, served with a side of fresh vegetables.

$18

Mixed Seafood Platter (Plat de Fruits de Mer Mixtes)

A bountiful platter featuring an assortment of grilled prawns, calamari, mussels, and a catch of the day, ideal for sharing.

$25

Moroccan Fish Tagine (Tajine de Poisson Marocain)

Succulent chunks of white fish slow-cooked in a traditional clay pot with preserved lemons, olives, and aromatic spices.

$16

Sardines Grillées

Fresh local sardines, simply grilled and lightly seasoned, a quintessential Fnideq delicacy bursting with flavor.

$12