Polishing the menu…
Polishing the menu…
FRESH CATCH, THAI SPICES, ISLAND VIBES
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Tom Yum Goong
A classic spicy and sour Thai soup with succulent prawns, mushrooms, and fragrant lemongrass.
$10
Grilled Whole Fish with Chili-Lime Sauce
A freshly caught whole fish, grilled to perfection and served with a zesty, spicy, and tangy chili-lime dipping sauce.
$18
Pad See Ew
Wide rice noodles stir-fried with tender chicken or pork, Chinese broccoli, and a savory dark soy sauce.
$9
Green Curry with Seafood
A rich and aromatic green curry featuring a medley of fresh seafood, coconut milk, and bamboo shoots.
$14