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Polishing the menu…
FUNZI'S HIDDEN GEM: SEAFOOD PARADISE FOUND
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Grilled Red Snapper
A whole red snapper, expertly grilled with a delicate blend of local herbs and a squeeze of fresh lime, served with coconut rice.
$28
Prawns Piri Piri
Succulent local prawns sautéed in a fiery yet flavorful piri piri sauce, offering a delightful kick, accompanied by ugali.
$32
Swahili Seafood Platter
A generous platter featuring a curated selection of the day's fresh catch, including lobster, calamari, and fish, prepared in traditional Swahili spices.
$45
Coconut Crab Curry
Fresh crab meat simmered in a rich, creamy coconut curry sauce with aromatic spices, a true taste of the coast, served with chapati.
$30