Polishing the menu…
Polishing the menu…
GASTON: ARCACAHON'S SEAFOOD SECRET, A LOCAL GEM
Best price guarantee
We price match for you
Free cancellation
Up to 24 hours before
Secure booking
Your data is protected
Local support
We're here to help
Huîtres du Bassin d'Arcachon
Six fresh, briny oysters sourced directly from the nearby Arcachon Bay, served simply with lemon and mignonette.
$22
Sole Meunière
A whole Dover sole pan-fried to golden perfection in butter, lemon, and parsley, a classic French preparation.
$38
Marmite du Pêcheur
A rich and aromatic fisherman's stew brimming with various local fish, mussels, prawns, and potatoes in a saffron-infused broth.
$32
Crème Brûlée à la Vanille
A classic French custard dessert with a rich vanilla flavor, topped with a perfectly caramelized sugar crust.
$12