Polishing the menu…
Polishing the menu…
TASTE THE MEDITERRANEAN, CREIXELL STYLE!
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Paella Marinera
A classic Spanish rice dish brimming with fresh seafood like prawns, mussels, and calamari, cooked in a rich saffron broth.
$18
Fideuà
A delicious noodle-based paella from Valencia, featuring short, toasted noodles cooked with a medley of seafood and a hint of garlic aioli.
$16
Gambas al Ajillo
Succulent shrimp sautéed in sizzling olive oil with garlic and a touch of chili, a beloved Spanish tapa.
$12
Esqueixada de Bacallà
A refreshing Catalan salad made with shredded salt cod, tomatoes, onions, black olives, and a drizzle of olive oil.
$14