Polishing the menu…
Polishing the menu…
DINE BENE, LIVE BENE AT GESTI.VA BEACH
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Orecchiette ai Frutti di Mare
Handmade orecchiette pasta tossed with a medley of fresh local mussels, clams, shrimp, and cherry tomatoes in a light white wine sauce.
$28
Grigliata Mista di Pesce
A generous platter of grilled swordfish, calamari, prawns, and octopus, seasoned with local herbs and a drizzle of Puglian olive oil.
$45
Polpo alla Griglia con Purea di Fave
Tender grilled octopus served atop a creamy fava bean puree, garnished with crispy pancetta and a hint of chili.
$32
Spigola al Sale
Whole sea bass baked in a salt crust, preserving its delicate flavor and moisture, expertly filleted tableside.
$55