Polishing the menu…
Polishing the menu…
TEE OFF, DINE ON: BENALMÁDENA'S BEST-KEPT SECRET
Best price guarantee
We price match for you
Free cancellation
Up to 24 hours before
Secure booking
Your data is protected
Local support
We're here to help
Lubina a la Sal
A whole sea bass baked in a salt crust, preserving its delicate flavors and moist texture, served tableside.
$32
Paella de Mariscos
A vibrant, traditional Spanish rice dish loaded with fresh prawns, mussels, clams, and squid, infused with saffron.
$28
Solomillo de Ternera con Foie
Pan-seared beef tenderloin topped with a rich slice of foie gras, accompanied by a reduction sauce and seasonal vegetables.
$35
Gazpacho Andaluz
A refreshing cold soup made from ripe tomatoes, cucumbers, peppers, garlic, and olive oil, perfect for a warm Spanish day.
$12