Polishing the menu…
Polishing the menu…
A TASTE OF CORN ISLAND TRADITION!
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Rondon Soup
A rich and hearty coconut milk-based stew brimming with fresh fish, lobster, crab, root vegetables, and spices.
$18
Grilled Lobster with Garlic Butter
Succulent local lobster grilled to perfection and basted with a fragrant garlic butter sauce, served with island-style rice and beans.
$25
Fried Whole Fish
A perfectly fried whole snapper or similar local catch, crispy on the outside and tender within, accompanied by plantains and salad.
$15
Coconut Shrimp
Plump shrimp coated in a crispy coconut batter and fried golden brown, served with a sweet chili dipping sauce and a side of patacones.
$17