Grill Eight

Featured dishes

Awaji Beef Steak

Savor the exquisite tenderness of premium Awaji beef, perfectly grilled and served with a delicate local citrus ponzu sauce.

$45

Local Seafood Platter

A vibrant assortment of the day's freshest catch from the Seto Inland Sea, expertly prepared and lightly seasoned.

$38

Awaji Onion Gratin Soup

A rich and savory gratin featuring the famous sweet Awaji onions, slow-cooked to perfection and topped with melted cheese.

$12

Seasonal Vegetable Tempura

Crispy, light tempura showcasing a selection of seasonal vegetables harvested from Minamiawaji farms, served with a dashi dipping sauce.