Polishing the menu…
Polishing the menu…
ANAMUR'S BREAKFAST GEM: AUTHENTIC TURKISH FLAVORS
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Gozleme with Spinach and Cheese
A traditional Turkish flatbread, hand-rolled and filled with fresh spinach and savory local cheese, cooked to golden perfection on a griddle.
$7
Mixed Turkish Breakfast Platter
A generous spread featuring an assortment of local cheeses, olives, fresh tomatoes and cucumbers, honey, jams, and freshly baked bread.
$12
Menemen
A classic Turkish scramble of eggs, ripe tomatoes, green peppers, and spices, cooked and served hot in a traditional copper pan.
$8
Sucuklu Yumurta
Fried eggs served with slices of spicy Turkish sausage (sucuk), a hearty and flavorful addition to any breakfast.
$9