Polishing the menu…
Polishing the menu…
FRESH ARCTIC SEAFOOD, HARSTAD HARBOR VIEWS
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Pan-Seared Arctic Cod
Flaky Arctic cod served with a delicate beurre blanc, seasonal root vegetables, and crispy potato rosti.
$38
Reindeer Sirloin
Tender reindeer sirloin accompanied by cloudberry sauce, roasted parsnips, and a rich potato gratin.
$45
King Crab Thermidor
Luxurious King Crab meat baked in a creamy, cheesy sauce, served in its shell with a side of fresh bread.
$55
Local Mackerel Fillet
Grilled mackerel fillet with a vibrant dill and cucumber salad, new potatoes, and a light sour cream dressing.
$34