Polishing the menu…
Polishing the menu…
SEASIDE FLAVORS, SICILIAN SOUL, UNFORGETTABLE VIEWS
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Spaghetti ai Ricci di Mare
Fresh spaghetti tossed with sea urchin roe, garlic, and a hint of chili, embodying the true taste of the Mediterranean.
$28
Gambero Rosso di Mazara Crudo
Delicate raw red prawns from Mazara del Vallo, served simply with a drizzle of local olive oil and sea salt.
$32
Pesce Spada alla Siciliana
Grilled swordfish steak prepared with cherry tomatoes, capers, olives, and oregano, a classic Sicilian preparation.
$29
Fritto Misto del Golfo
A generous platter of lightly fried calamari, shrimp, and local catch, served with fresh lemon wedges.
$26