Polishing the menu…
Polishing the menu…
MAMACOCHA: WHERE LOCAL FLAVORS MEET THE SEA
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Spaghetti ai Ricci di Mare
A classic Sicilian pasta dish featuring fresh spaghetti tossed with the delicate, briny roe of sea urchins, garlic, and a hint of chili.
$28
Fritto Misto di Paranza
A generous platter of lightly floured and perfectly fried mixed local catch, including small fish, calamari, and shrimp, served with lemon wedges.
$32
Filetto di Orata alla Griglia
A whole grilled sea bream fillet, simply prepared with olive oil, herbs, and a touch of lemon, showcasing the fish's natural sweetness and flaky texture.
$35
Insalata di Polpo con Patate
A refreshing and tender octopus salad, gently boiled and mixed with diced potatoes, celery, cherry tomatoes, and a lemon-infused olive oil dressing.
$26