Polishing the menu…
Polishing the menu…
AKÇAKOCA'S SEASIDE GEM FOR CAMPERS & FOODIES
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Akçakoca Hamsi Tava
Crispy fried anchovies, a Black Sea specialty, lightly floured and served with lemon wedges.
$15
Levrek Izgara
Grilled sea bass, seasoned simply to highlight its natural flavor, accompanied by a fresh seasonal salad.
$22
Mıhlama
A rich and gooey cornmeal and cheese fondue, a traditional breakfast or side dish from the Black Sea region.
$12
Karışık Izgara Tabağı
A generous mixed grill platter featuring a selection of local meats, perfectly cooked and served with bulgur pilaf.
$25