Polishing the menu…
Polishing the menu…
TASTE THE CANARY ISLANDS, FRESH AND LOCAL
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Papas Arrugadas con Mojo
Wrinkled Canarian potatoes served with vibrant green (cilantro) and red (paprika) mojo sauces, a staple of island cuisine.
$9
Sancocho Herreño
A hearty traditional fish stew featuring salted fish, sweet potatoes, and gofio, offering a true taste of El Hierro.
$18
Quesadilla Herreña
A unique sweet pastry made with local El Hierro cheese, lemon zest, and anise, perfect for dessert or a snack.
$7
Pulpo a la Plancha
Grilled octopus served with a drizzle of olive oil, garlic, and paprika, showcasing the freshness of Atlantic seafood.
$22