Polishing the menu…
Polishing the menu…
ISLAND VIEWS, GOURMET FOOD, UNFORGETTABLE MOMENTS
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Pan-Seared Barramundi
Locally sourced barramundi, seared to perfection and served with seasonal greens and a lemon-butter sauce.
$38
Wagyu Beef Burger
A gourmet burger featuring a premium Wagyu beef patty, aged cheddar, crispy bacon, and house-made relish on a brioche bun.
$29
Seafood Platter for Two
An opulent selection of fresh prawns, oysters, grilled fish, calamari, and Moreton Bay bugs, accompanied by dipping sauces.
$95
Pavlova with Tropical Fruits
A classic Australian dessert with a crisp meringue shell, soft marshmallowy interior, topped with fresh cream and a medley of seasonal tropical fruits.
$16