Polishing the menu…
Polishing the menu…
TAI TAM'S HIDDEN GEM FOR LOCAL FLAVORS
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Wonton Noodles
Springy egg noodles served in a rich, savory broth, topped with plump wontons filled with fresh shrimp and pork.
$6
Char Siu Fan
Succulent slices of Cantonese BBQ pork, glazed with a sweet and savory sauce, served over steaming white rice with a side of greens.
$8
French Toast with Condensed Milk
Thick slices of bread, battered and deep-fried to golden perfection, generously drizzled with sweet condensed milk.
$5
Milk Tea (Hot/Cold)
A classic Hong Kong-style milk tea, strong and creamy, perfect for a refreshing pick-me-up any time of day.
$3