Polishing the menu…
Polishing the menu…
FARM-TO-TABLE DUTCH DELIGHTS, A SEASIDE STROLL AWAY
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Zeeuwse Mosselen
A generous pot of fresh Zeeland mussels steamed in white wine, garlic, and local herbs, served with crusty bread.
$28
Boerderij Kip met Seizoensgroenten
Succulent farm-raised chicken, pan-fried to perfection and accompanied by a vibrant medley of seasonal vegetables from nearby fields.
$24
Verse Vis van de Dag
The freshest catch from the North Sea, expertly prepared and served with a delicate sauce and roasted potatoes.
$32
Appeltaart met Slagroom
A classic Dutch apple pie, warm and fragrant with cinnamon, served with a generous dollop of fresh whipped cream.
$9