Hung Fook Tong (Hanford Plaza)

Herbal Jelly (Guilinggao)

A traditional Chinese medicine dessert, this jelly is made from various herbs and often served with a touch of honey or syrup.

$6

Signature Herbal Soup

A nourishing and restorative soup, slow-cooked with a blend of beneficial Chinese herbs and often featuring lean pork or chicken.

$12

Black Sesame Paste

A classic Cantonese dessert, this smooth and rich paste is made from ground black sesame seeds, sugar, and water, served warm.

$5

Radish Cake (Lo Bak Go)

A savory dim sum staple, this pan-fried cake is made from shredded radish, rice flour, and often includes dried shrimp and Chinese sausage.

$7