Polishing the menu…
Polishing the menu…
CAIRNS' BEST KEPT SECRET FOR AUTHENTIC ITALIAN
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Spaghetti ai Frutti di Mare
A vibrant pasta dish featuring fresh local prawns, calamari, mussels, and cherry tomatoes tossed in a light white wine sauce.
$28
Pizza Prosciutto e Funghi
A classic Italian pizza topped with thinly sliced prosciutto, fresh mushrooms, mozzarella, and a rich tomato base, baked in a wood-fired oven.
$24
Gnocchi al Pesto
Handmade potato gnocchi served with a fragrant basil pesto made from local basil, pine nuts, Parmesan, and olive oil.
$26
Tiramisu della Casa
A traditional Italian dessert with layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
$12