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Polishing the menu…
AUTHENTIC THAI FLAVORS, ISLAND PARADISE SETTING
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Tom Yum Goong
A classic spicy and sour shrimp soup, infused with lemongrass, galangal, kaffir lime leaves, and fresh chilies.
$10
Pad See Ew
Wide rice noodles stir-fried with tender chicken or pork, Chinese broccoli, and egg in a sweet soy sauce.
$9
Green Curry with Chicken
A rich and aromatic green curry made with coconut milk, chicken, bamboo shoots, and Thai basil, served with jasmine rice.
$11
Fresh Whole Fish with Chili & Lime
A perfectly steamed or fried whole fish, generously topped with a vibrant sauce of fresh lime juice, garlic, and bird's eye chilies.
$22