Jérémie

Featured dishes

Griyo ak Bannann Peze

Crispy fried pork pieces marinated in citrus and spices, served with flattened, twice-fried plantains.

$15

Tassot de Dinde

Tender, seasoned fried turkey chunks, a beloved Haitian staple, often accompanied by pikliz.

$14

Pwason Fri

Whole fried fish, typically snapper or tilapia, seasoned with local herbs and spices, served with a side of your choice.

$22

Soup Joumou

A rich and savory pumpkin soup, traditionally enjoyed on Haitian Independence Day, brimming with vegetables, meat, and pasta.