Polishing the menu…
Polishing the menu…

TAPAS, COCKTAILS, AND SPANISH CHARM
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Patatas Bravas
Crispy fried potato cubes served with a spicy tomato sauce and a dollop of creamy aioli.
$7
Gambas al Pil-Pil
Sizzling garlic shrimp cooked in olive oil with a hint of chili, perfect for dipping crusty bread.
$12
Tortilla Española
A classic Spanish omelet made with slow-cooked potatoes and onions, a staple of any tapas spread.
$8
Croquetas de Jamón
Creamy béchamel fritters filled with savory Iberian ham, lightly breaded and fried to golden perfection.
$9