Polishing the menu…
Polishing the menu…
ASIAN FUSION, GOLDEN BAY BLISS
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Golden Bay Sushi Platter
A vibrant selection of fresh, locally sourced seafood nigiri and maki rolls, artfully presented with a touch of Maltese flair.
$32
Mgarr Duck Confit Curry
Crispy duck leg confit slow-cooked in a rich, aromatic red curry sauce with coconut milk, lychees, and fragrant jasmine rice.
$28
Mediterranean Sea Bass with Ginger-Lime Glaze
Pan-seared local sea bass fillet, glazed with a zesty ginger and lime reduction, served alongside stir-fried seasonal vegetables.
$30
Volcano Chocolate Lava Cake
A decadent warm chocolate cake with a molten center, accompanied by homemade green tea ice cream and fresh berries.
$12