Kackland Beach

Kikambala Prawn Curry

Succulent local prawns simmered in a rich, aromatic coconut curry sauce with a hint of ginger and chili, served with fragrant pilau rice.

$25

Swahili Grilled Red Snapper

A whole red snapper marinated in traditional Swahili spices, grilled to perfection, and served with a side of kachumbari salad and ugali.

$28

Mango & Avocado Salad

A refreshing blend of ripe local mangoes, creamy avocado, crisp greens, and a light lime vinaigrette, perfect as a starter or light meal.

$15

Nyama Choma Platter

A generous platter of perfectly grilled, tender goat meat, a Kenyan classic, served with mukimo and a spicy dipping sauce.

$30