Polishing the menu…
Polishing the menu…
A CULINARY GEM IN THE HEART OF KARUNAGAPPALLY
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Kerala Fish Curry
Fresh local fish simmered in a rich, tangy coconut milk gravy with traditional Kerala spices and curry leaves.
$8
Appam with Stew
Soft, lacy appams (rice pancakes) served with a fragrant, creamy vegetable or chicken stew, a classic breakfast or dinner pairing.
$6
Puttu and Kadala Curry
Steamed rice cakes layered with grated coconut, accompanied by a spicy black chickpea curry, a quintessential Kerala comfort food.
$5
Chicken Biryani
Fragrant basmati rice cooked with tender marinated chicken pieces and a blend of aromatic spices, served with raita and pickle.
$9