Polishing the menu…
Polishing the menu…
CHERRY BLOSSOM FEAST BY THE KAWASU RIVER
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Sakura Tai Meshi
A delicate rice dish steamed with local sea bream and infused with subtle cherry blossom essence, a seasonal specialty.
$28
Izu Seafood Donburi
A vibrant bowl featuring a fresh assortment of sashimi, including local tuna, squid, and seasonal white fish, over sushi rice.
$32
Kawazu Noodle Set
Hand-pulled udon or soba noodles served hot or cold with tempura vegetables and a rich dashi broth, a comforting classic.
$22
Kinmedai Nitsuke
Simmered splendid alfonsino, a local prized fish, in a sweet and savory soy-ginger sauce, offering tender, flaky perfection.
$38