Polishing the menu…
Polishing the menu…
UMAG'S CULINARY GEM: FRESH, LOCAL, UNFORGETTABLE
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Istrian Truffle Pasta
Handmade pasta tossed in a rich, creamy sauce with freshly shaved local Istrian truffles, a true regional delicacy.
$28
Grilled Adriatic Sea Bream
A whole sea bream, sustainably caught from the Adriatic, simply grilled with olive oil, garlic, and fresh herbs, served with seasonal vegetables.
$32
Scampi Buzara
Fresh local scampi cooked in a traditional Croatian 'buzara' sauce with white wine, garlic, breadcrumbs, and parsley, perfect for dipping.
$35
Pljukanci with Prawns and Zucchini
Traditional Istrian hand-rolled pasta, pljukanci, served with succulent prawns, tender zucchini, and a light, flavorful sauce.
$26