Konoba Riva Živogošće

Peka od Hobotnice

Tender octopus slow-cooked under a bell-shaped lid with potatoes, vegetables, and local herbs, a true Dalmatian specialty.

$35

Crni Rižot

A rich and flavorful black risotto made with cuttlefish ink, fresh cuttlefish pieces, and a touch of Parmesan cheese.

$22

Svježa Riba na Žaru

A selection of daily caught fresh fish, expertly grilled with olive oil, garlic, and parsley, served with Swiss chard and potatoes.

$30

Dalmatinska Pašticada

Slow-braised beef stew marinated in red wine and prunes, served with homemade gnocchi, a classic Croatian comfort food.

$28