Polishing the menu…
Polishing the menu…
KORAKOT: CHUMPHON'S CULINARY GEM BY THE SEA
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Pla Muek Yang
Grilled squid marinated in a spicy chili-lime sauce, served with a side of sticky rice.
$18
Gaeng Phet Gai
Rich and creamy red curry with tender chicken, bamboo shoots, and fragrant Thai basil.
$15
Tom Yum Goong Nam Khon
Spicy and sour creamy shrimp soup, infused with lemongrass, galangal, and kaffir lime leaves.
$20
Pad See Ew Talay
Stir-fried wide rice noodles with mixed seafood, Chinese broccoli, and a savory dark soy sauce.
$17