La Perla Del Cabo

Tagine de Fruits de Mer

A traditional Moroccan tagine brimming with a rich medley of local seafood, slow-cooked with aromatic spices, preserved lemons, and olives.

$28

Poisson Grillé à la Plancha

Your choice of the freshest daily catch, simply grilled à la plancha to perfection, served with a drizzle of olive oil and a side of seasonal vegetables.

$32

Salade La Perla

A vibrant and refreshing salad featuring grilled octopus, mixed greens, cherry tomatoes, cucumber, and a light citrus vinaigrette.

$19

Brochettes de Crevettes Royales

Succulent skewers of grilled royal prawns marinated in garlic, paprika, and fresh herbs, served with a zesty harissa aioli.

$26