La Posada

Tumbet Mallorquín

A traditional vegetable gratin featuring layers of sliced potatoes, eggplant, and red bell peppers baked in a rich tomato sauce.

$22

Paella de Marisco

A classic Spanish rice dish generously loaded with fresh seafood including prawns, mussels, squid, and clams, infused with saffron.

$28

Lechona Asada

Succulent roasted suckling pig, a Mallorcan specialty, served with crispy skin and tender, flavorful meat.

$30

Gató de Almendra con Helado

A traditional Mallorcan almond cake, light and moist, typically served warm with a scoop of refreshing almond ice cream.

$10