Polishing the menu…
Polishing the menu…
DREAMY SUNSETS, UNFORGETTABLE FLAVORS
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Pescado a la Plancha con Choclo
Freshly caught local fish, grilled to perfection and served with a side of sweet, roasted corn on the cob.
$28
Cazuela de Mariscos
A rich and hearty seafood stew brimming with mussels, shrimp, squid, and local white fish in a flavorful tomato broth.
$32
Rabas con Alioli Casero
Crispy fried calamari rings, lightly breaded and served with a homemade garlic aioli for dipping.
$22
Langostinos al Ajillo
Succulent local prawns sautéed in garlic-infused olive oil with a hint of chili, perfect for sharing.
$35