La Vela/El Velero

Featured dishes

Caldereta de Langosta

A rich, traditional Menorcan lobster stew, slow-cooked with tomatoes, peppers, and garlic, served with toasted bread.

$75

Arroz Negro con Sepia

Flavorful black rice infused with squid ink, tender cuttlefish, and a hint of garlic, a true taste of the sea.

$32

Pescado a la Sal

Whole fresh fish baked in a salt crust, preserving its delicate flavor and moisture, expertly filleted tableside.

$45

Tarta de Queso Menorquina

A creamy, homemade Menorcan cheesecake, light and subtly sweet, often served with a berry coulis.