La Veranda

Canarian Black Pig Secreto

Tender secreto cut of Canarian black pig, slow-cooked and served with a vibrant mojo verde and confit potatoes.

$32

Grilled Local Catch of the Day

Freshly caught fish from the Atlantic, simply grilled and accompanied by seasonal vegetables and a light lemon-butter sauce.

$38

Tenerife Goat Cheese Salad

A refreshing salad featuring warm local goat cheese, mixed greens, walnuts, honey, and a balsamic reduction.

$24

Saffron Seafood Paella

Traditional Spanish paella brimming with saffron-infused bomba rice, prawns, mussels, calamari, and fresh fish.

$30