Polishing the menu…
Polishing the menu…
CULINARY BLISS IN ITO'S HEART
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Izu Seafood Donburi
A vibrant bowl featuring a fresh assortment of local sashimi, including tuna, squid, and seasonal white fish, served over perfectly seasoned sushi rice.
$28
Kinmedai Nitsuke
Braised splendid alfonsino, a local specialty, simmered in a savory soy-ginger broth until tender and flavorful.
$35
Tempura Moriawase
A crispy selection of seasonal vegetables and fresh seafood lightly battered and deep-fried to golden perfection, served with a delicate dipping sauce.
$22
Shizuoka Green Tea Soba
Chilled green tea infused soba noodles served with a side of crispy tempura and a refreshing dipping sauce, highlighting local tea flavors.
$18