Lanila

Aegean Grilled Octopus

Tender octopus marinated in local olive oil and herbs, grilled to perfection and served with a lemon-garlic dressing.

$28

Lanila Seafood Casserole

A rich medley of shrimp, calamari, and mussels baked in a traditional clay pot with fresh tomatoes, peppers, and a hint of spice.

$32

Herb-Crusted Sea Bass

Locally sourced sea bass fillet coated with a fragrant blend of Mediterranean herbs, pan-seared and served with seasonal greens.

$29

Alaçatı Mezze Platter

A delightful selection of regional appetizers including haydari, muhammara, and marinated artichokes, perfect for sharing.

$24