Polishing the menu…
Polishing the menu…
SUNDAY TAMALES, ISLAND VIBES, PURE BLISS
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Tamal de Cerdo y Pollo (Domingos)
A traditional Colombian tamal, slow-cooked pork and chicken with rice, peas, and carrots, all steamed in a banana leaf.
$8
Pescado Frito con Patacones
Crispy whole fried fish, typically red snapper, served with golden-fried plantain slices and a fresh salad.
$15
Arroz con Mariscos
A flavorful rice dish brimming with a medley of fresh local seafood including shrimp, calamari, and mussels.
$18
Sopa de Pescado
A hearty and comforting fish soup, rich with local herbs, vegetables, and chunks of fresh white fish.
$12